Three meatballs with marinara, basil, and ricotta

house made focaccia with whipped Brie butter

roasted red pepper tahini, eggplant, pumpkin seed dukkah

spiced apples, whipped blue, pomegranate, pepitas, honey gastrique

shrimp, kobocha squash, calamari, oyster mushrooms

herb crumble, parmigiano reggiano, anchovies

avocado, chopped dates, goat cheese, cornbread croutons, pear vinaigrette

roasted butternut squash, pancetta, breadcrumbs, 6-minute egg

cheddar bay biscuit crouton, chives

8 oz patty, sharp cheddar, pickles, grilled onions, bibb lettuce, special sauce, sesame seed bun, served with tallow fries

Blue cheese, grilled onions, arugula, pugliese bread, served with tallow fries

Bacon, avocado, fontina cheese, arugula, marinated tomatoes, pugliese bread, served with tallow fries

tomato sauce, mozzarella, arugula, pugliese bread, served with tallow fries. (sub fried eggplant for vegetarian option)

shaved lettuce, tartar sauce, onions, brioche bun, served with tallow fries

tomato sauce, mozzarella, parmesan, fontina

tomato sauce, pepperoni, mozzarella, parmesan

porcini bechamel, fontina, roasted wild mushrooms, chive

tomato sauce, sausage, tomato, calabrian chili, onion+pepper, majoram

gruyere, motradella, garlic, rosemary

hanger steak, peppercorn sauce, tallow fries

8 oz patty, sharp cheddar, pickles, grilled onions, bibb lettuce, special sauce, sesame seed bun, served with tallow fries

CousCous, Feta Cheese, Cucumbers, Cherry Tomatoes, Oregano Vinaigrette

Freshly sliced peaches, Stracciatella, Pine Nuts, Basil Oil, Basil

Local Blaufrankish from our friend, Craig.